Spectroscopic analysis of protein structures and functions
Objective
This course will cover different spectroscopic methods to study the structures and functions of proteins.
Syllabus
Fundamentals of protein structures; different spectroscopic methods to study protein structures and functions; UV/VIS spectroscopy; fluorescence spectroscopy; CD spectroscopy; NM spectroscopy; proteinprotein interactions; protein-nucleic acids interactions; protein-ligand interactions.
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Faculty Instructor |
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Target AudienceCollege teachers from technical, engineering colleges (govt and pvt). People working in the biotech and pharma industry, PhD students and postdocs from other institutes. |
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Eligibility criteriaStudents either studying or completed, BSc (research), MSc, B. Tech, B. Pharam., BVSc., MBBS, B.Pharm., MS (Biotech), or Equivalent
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Course Fee₹ 10000 (Excluding 18% GST) |
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Number of Credits2:0
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Mode of InstructionOnline with Synchronous mode |
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Duration5 Months |
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Timings of the classWednesday (6.00PM to 8.00PM)
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